Composition:
Turkey meat meal 21%, potato meal 14.9%, duck meat meal 13%, beef meat meal 12%, chicken meat meal 10%, duck fat 10%, duck broth (flavour enhancer) 3%, turkey fat 2%, sweet potato meal 2%, pea meal 2%, sugar beet pulp 2%, chickpea meal 2%, brewer's yeast 1%, linseed 1%, dried apples 1%, dried liver 0.5%, fish oil 0.5%, dried tomatoes and carrots 0.2%, ginger 0.1%, herbs and spices 0.1%, probiotic bacteria 0.5%*, Yucca Schidigera 0.02%, Omega-3 fatty acids, Beta-carotene *Ginger, mallow, fenugreek, chicory, marigold, thyme, dandelion, cranberry, blueberry, savory, parsley, chamomile, coriander, lovage, lemon balm, peppermint, lavender, rosemary.
Analytical constituents:
Protein 34.00%, Fats 20.00%, Moisture 9.00%, Crude ash 8.20%, Fibres 2.324%, Calcium 1.641%, Phosphorus 0.739%, Chlorides 0.648%, ME Kcal/1000g - 4250.00
Nutritional additives per kg:
Vitamin A (Retinyl acetate) (3a672a) 18000 IU, Vitamin D3 (Cholecalciferol) (3a671) 1200 IU, Vitamin E (DLα-Tocopheryl acetate) (3α700) 300 mg, Vitamin K (as MNB) (3a711) 2 mg, Vitamin B1 (Thiamine) Mononitrate)(3a821) 6 mg, Vitamin B2 (Riboflavin) 30 mg, Pantothenic acid (Ca-D-Pantothenate) (3a841) 80 mg, Vitamin B6 (Pyridoxine) (3a831) 30 mg, Vitamin B12 (Cyanocobalamin) 0.08 mg, Vitamin C (Ascorbic acid) (3a300) 150 mg, Niacin (Nicotinic acid) (3a314) 100 mg, Folic acid (3a316) 1.5 mg, Biotin (3a880) 5 mg, Choline chloride (3a890) 1000 mg, Taurine (3a370) 1000 mg, Iron (Iron (II) carbonate)(3b101) 45 mg, Iron (amino acid chelate complexes, hydrates) (3b106) 45 mg, Iodine (Calcium) Iodate)(3b203) 1.8 mg, Manganese (Manganese (II) oxide) (3b502) 30 mg, Manganese (manganese chelate of amino acids) (3b504) 30 mg, Copper (Copper (II) sulphate pentahydrate) (Cu, E4) 7.5 mg, Copper (copper chelate of amino acids) (E4) 7.5 mg, Zinc (Zinc oxide) (3b603) 60 mg, Zinc (zinc chelate of amino acids) (3b606) 60 mg, Selenium (Sodium selenite) (E8) 0.2 mg/kg, Selenium (selenium-enriched inactivated yeasts) (3b812) 0.2 mg, Omega-3 fatty acids 340 mg, Betacarotene 100 mg
Technological additives: Natural antioxidants - tocopherol extracts from vegetable oils (1b306i), Preservatives - mold inhibitors. Probiotic: Enterococcus faecium NCIMB 10415 (4b1705) 7 x 1011 CFU per 1 kg