Fleischkönig Medium Croquettes – 56% Meat Meal from 4 Meat Sources, Grain-Free
Fleischkönig by Kallisbest is dry food with the highest meat meal content in its class: 56% meat meal from turkey, duck, beef & chicken – combined with natural herbs, probiotics, and Omega-3. 100% grain-free, for all dog breeds and ages.
✔️ 100% Grain-Free
✔️ 56% Meat Meal from 4 Meat Sources
✔️ 34% Protein, 20% Fats
✔️ Probiotics & Herbs
✔️ Omega-3 Fatty Acids
✔️ GMO-Free
✔️ Veterinarian Approved
✔️ Meat of Food Grade Quality
✔️ Openly Declared
✔️ For All Breeds & Ages
Pretty Packaging or Good Food? – The Honest Comparison with Fleischkönig
Many manufacturers advertise "40% fresh meat" – sounds great, but is often misleading. Fresh meat consists of 70% water. After drying, only about 8-10% real meat protein remains. Kallisbest relies on high-quality meat meal – concentrated, nutrient-rich, honestly declared.
| Comparison |
Kallisbest Fleischkönig |
Brand with "Fresh Meat Trick" |
Supermarket Food |
| Meat Content (dry) |
56% from 4 meat sources |
~8–10% after drying |
4–15% by-products |
| Declaration |
Open & honest |
Often closed |
Closed |
| Grain-free |
✔️ Yes |
Often no |
No |
| Probiotics |
✔️ Yes |
Rarely |
No |
| Omega-3 |
✔️ Yes (fish oil) |
Varies |
Mostly no |
Ingredients & Composition
Turkey meat meal 21%, potato flour 14.9%, duck meat meal 13%, beef meal 12%, chicken meat meal 10%, duck fat 10%, duck broth 3%, turkey fat 2%, sweet potato flour 2%, pea flour 2%, beet pulp 2%, chickpea flour 2%, brewer's yeast 1%, flaxseed 1%, dried apples 1%, dried liver 0.5%, fish oil 0.5%, probiotic bacteria 0.5%, dried tomatoes and carrots 0.2%, ginger 0.1%, herbs and spices 0.1%, Yucca Schidigera 0.02%
Analytical Constituents
Crude protein 34.00% | Fats 20.00% | Moisture 9.00% | Crude ash 8.20% | Fibers 2.32% | ME Kcal/1000g approx. 4200
Feeding Recommendation (per day)
| Dog Weight |
Amount per Day |
| up to 10 kg |
100–150 g |
| 10–25 kg |
150–280 g |
| 25–40 kg |
280–380 g |
| over 40 kg |
380–500 g |
Always provide fresh water. When changing varieties, transition slowly (7–10 days).